Holiday Platters
Discount rates available with Holiday Menu package
Small: 10-15 people | Medium: 15-25 people | Large: 25-35 people
Spinach and artichoke dip
S - $60 | M - $85 | L-$110
*Vegetarian*
Creamy spinach, artichoke and asiago cheese, served in a pumpernickel bread bowl
Grazing board
S - $140 | M - $195 | L - $260
Variety of soft and hard cheese (local and imported), cured meats, antipasto, dips, jams, crackers, crostini - garnished with fresh fruit and vegetables
Beet Hummus
S - $55 | M - $75 | L - $100
*Vegetarian*
Creamy vibrant beet hummus, crumbled feta cheese, nuts, olives, pita bread, crostini - garnished with fresh vegetables
Vegetables and dip
S - $28 | M - $40 | L - $52
*Vegetarian*
Assortment of fresh vegetables and 2 dips
Middle Eastern delights
S - $60 | M - $85 | L - $110
*Vegetarian*
Tabbouleh salad, fresh vegetables, olives, feta cheese, hummus,
baba ganoush, stuffed grape leaves, tzatziki, pita and crackers
Array of Bruschetta's
S - $60 | M - $85 | L - $110
*Vegetarian*
Classic bruschetta, mushroom bruschetta, ricotta, honey, prosciutto, fig, arugula and crostini
Luxury lox and shrimp
S - $145 | M - $200 | L - $265
Smoked salmon rosette, red onion, dill, lemon, 2 types of cream cheese, pumpernickel bread, brioche buns
Shrimp, cocktail sauce, honey Dijon vinaigrette
Copyright © 2025 Full Cup Catering - All Rights Reserved.
This website uses cookies.
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.