HOLIDAY MENU

Gooey and golden stuffed flaky pastry

Beef meatballs simmered in a cranberry chili sauce

Greek, Caesar or Garden

Spinach, apple, gorgonzola and candied walnuts with a balsamic reduction

Sweet kale, green cabbage, broccoli, brussels sprouts, chicory, roasted pumpkin seeds & dried cranberries with a poppyseed dressing

Sprinkled with fresh thyme and rosemary

Garlic and lemon infused crisp fresh green beans with toasted almonds

Diced sweet potatoes, cranberry and feta

Seasonal vegetables, roasted to perfection

Lightly drizzled with olive oil, salt and pepper. Finished with crispy red onion and bacon

Silky garlic mashed potatoes infused with Canadian smoked Gouda

Comforting creamy soul food - 3 cheese blend

Simmered in our house made vegetable broth - with oregano, rosemary, thyme and garlic

Basmati rice with sautéed onion, garlic, carrot and barberries

Porcini and shiitake mushrooms with a mix of white & whole-grain breads, sautéed vegetables and fresh herbs

Slow roasted, 24 hour brine, stuffed with apple, pear, cranberries, fresh herbs, juniper and cloves

Accompanied with our traditional stuffing, gravy and cranberry sauce

Juicy pork loin with an aromatic paste of cinnamon, ginger, nutmeg, rosemary and orange zest

Crispy Caramelized sweetly spiced maple glaze

Choice of: Chicken, Beef, Italian pork sausage, or Vegetarian

Basil, 3 cheese blend, béchamel and our house made marinara sauce

Impressive, juicy, tender and perfectly cooked to a medium-rare

Crusty exterior with garlic, herbs and lemon zest

Luxurious, melt-in-your-mouth tenderloin - oregano, rosemary and thyme

Served with creamy horseradish sauce

Our plant-based twist on meatloaf

Brown lentils, vegetables, fresh herbs and seasonings

Earthy shiitake, meaty Portobello and delicate cremini mushrooms

Red wine infused rich tomato base, green lentils and pasta

Classic NY cheesecake, garnished with fresh fruit

Zesty and sweet holiday classic with orange glaze

Topped with cinnamon streusel crumbs